Dinner

Dinner Entrees | Lobsters

Entrees

Atlantic Salmon - 21.99

Topped with buffalo panko crumbs over blue cheese cream gnocchis with a tomato and celery greens salad 

Local Haddock - 22.99
Topped with lump crab meat over mashed potatoes,
seasonal vegetables, and sherry cream sauce

Grilled Swordfish - 24.99
Pesto aroncinis, grilled asparagus, tomato buffalo mozzarella
and arugula micro salad finished with a boursin fondue drizzle

Black and White Sesame Tuna* - 24.99
With a cucumber ocean salad, warm sushi rice cake topped with crab dynamite, sesame avocado and wasabi cream

Lobster Ravioli - 24.99
Tossed in a sherry cream sauce and served with lobster meat
and asparagus tips

Tequila Lime Shrimp Enchiladas - 15.99
Peppers, onions and cheese, roasted red pepper cream, avocado puree, black bean and corn salsa with cotija cheese

Fisherman’s Stew - 22.99
Mixed fish, shrimp, scallop and mussels in a light fennel, leek tomato broth
topped with rustic bread and a roasted red pepper rouille

Pan Seared Scallops  - 24.99

With sautéed gnocchi, wild mushrooms, tomato and arugula dressed with truffle vinaigrette and finished with a bacon buerre blanc

FINZ Seafood Paella - 22.99
Classic mix of fresh seafood and shellfish over saffron, chorizo rice,
sweet peas and topped with crispy calamari and a lemon garlic aioli

Shrimp Scampi - 21.99
Lemon ricotta raviolis, spinach, tomatoes, garlic and shallots
topped with a crisp arugula salad

Lobster Mac n Cheese - 21.99
Topped with truffled asiago bread crumbs

- 17.99
Mashed potatoes, wild mushroom, asparagus and broccoli rabe
with a whole grain mustard butter 

Fried Haddock Basket - 18.99
The New England way with tartar sauce, cole slaw and
lots of lemon and sea salt

Marinated Sirloin Tips* - 15.99
Grilled and served with mashed potatoes and seasonal vegetables