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BONS Award 2015

76 Wharf Street
Pickering Wharf, Salem, MA
P: 978 744 8485 | F: 978 744 8487
  salemcontact@hipfinz.com | Contact   




Sandwiches | Lunch Entrees | Lobsters

Click Here for our Gluten Free Menu


Tuscan Chicken Sandwich - 11
Pesto, tomato. fresh mozzerlla, pepperoncini aioli

The FINZ Burger* - 15
Fried oysters, melted onions, boursin cheese, bacon
Black Angus Burger* - 10
cooked to order
add sauteed mushrooms, onions, bacon, cheddar or blue cheese for .75 ea

Salmon 3-Way Sandwich - 16
Blackend salmon with James river BBQ sauce, cheddar cheese, mayo on Texas Toast

Haddock Sandwich - 14
Your choice either fried or baked with or without cheddar

Blue Crab Cake Sandwich - 14
Simple lemon arugula salad with lemon, sweet bell peppercorn relish, lemon saffron aioli
Lobster Roll - 20
A New England favorite with celery and mayo on a warm brioche hot dog roll, potato chips, or smothered in warm butter on a brioche hot dog roll

BBLT - 9
Bacon, more bacon, lettuce and tomato grilled Texas toast 

Baja Fish Tacos - 13
Lightly fried haddock, shredded lettuce, tomato avocado salsa, cotija cheese, cilantro creme fraiche
"Cubano" Sandwich - 13
Smoked tasso ham, Swiss cheese, spicy pickles, roasted jalepeno mango puree

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Lunch Entrees

Yellowfin Black and White Sesame Tuna* - 26
Served rare, cucumber ocean salad, warm sushi rice cake, crab dynamite, sesame avocado, wasabi cream

Oven Roasted Haddock - 16
Seasoned bread crumbs, mashed potatoes, seasonal vegetables seafood sherry cream sauce
Fried Haddock or Sole - Haddock 16, Sole 15
The New England way with fries, cole slaw and tartar sauce
FINZ Seafood Paella  - 17
Seafood and shellfish over saffron sweet pea and chorizo rice, 
crispy calamari, lemon garlic aioli 
Lobster Ravioli - 27
lobster meat, seafood sherry cream sauce, roasted wild mushrooms
Lobster Mac and Cheese - 22
Truffled asiago bread crumbs 
"Old School" Clams or Shrimp Linguini  - Clams 21, Shrimp 22
Chopped and whole clams or sauteed shrimp, garlic, red pepper chili flakes, tomatoes, spinach, braised onions, lemon white wine butter
Marinated Sirloin Tips* - 16
Over mashed potatoes and seasonal vegetables with demi sauce

Steak Tip Salad* - 16
Over your choice of House or Caesar Salad

Fisherman's Stew - 23
Assorted fish, shrimp, scallop, mussels, fennel tomato broth, rustic bread, roasted red pepper rouille
add linguini $3.00
Tequila Lime Shrimp Enchiladas - 17
stuffed with peppers, onioins, cheese, lobster red chilli sauce, black bean corn salsa, avocado creme fraiche

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All of our 1.5 lb lobsters are served with seasonal vegetables, roasted red bliss potatoes and drawn butter and are market price.

New England with littleneck clams, mussels and chorizo

Baked Stuffed overstuffed with crab, scallop, shrimp, peppers and onions

Steamed Served traditional New England style

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